BORNEO WILD Indian Almond Leaves
BORNEO WILD Indian Almond Leaves provide the water necessary tannins and at the same time are tasty and healthy food. This shrimp natural product is known for its antibacterial and anti-fungal properties.
Use: 1 leaf for about 30 liters water every 2-3 weeks
In the natural habitats of shrimps, you can always find leaves and woods that are dropped into the streams and water bodies. The leaves decomposes over time, releasing its goodness of minerals, vitamins and at the same time, get munched on by the critters.