True Bugs Live Crickets
(SCIENTIFIC NAME: Acheta domesticus)
Cricket protein is considered a ?complete protein? because it contains all nine essential amino acids. These amino acids are leucine, isoleucine, valine, methionine, tryptophan, threonine, lysine, histidine, and phenylalanine .
?When you hear crickets chirping, what do you think of? Warm summer nights? Grassy fields? The awkward silence that happens when a joke falls flat? When I think of crickets, I think of the future of food?
– Megan Miller, founder of Bitty Foods










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